Garlic sauce:

Remove the sprout from each garlic clove half

Place the garlic and salt in the food processor

Pulse the ingredients until finely minced

Add 1 tablespoon of lemon juice and continue processing until paste begins to form

Add a second tablespoon until completely smooth and fluffy

With the food processing running drizzle slowly the vegetable oil followed by 1 tablespoon of water

Repeat the process until all the oil and water have been added and required consistency achieved.

Chicken Kabab:

Preheat oven to 350 degrees

Cook Kabab for 10 min

Chicken Kabab plate:

Place Chicken kababs

Add desired amount of garlic sauce

Add desired garniture

Enjoy